For thirty years, Yeyo wandered from plantation to plantation in southern Mexico. Undocumented, humiliated, and oppressed, he decides with his brothers to return home. Yeyo grew up looking at the deep scars on his father’s back from carrying bunches of bananas during the hellish tropical days in Chiapas and his mother’s arms scorched from making…
Read moreCybercrime is spreading more and more on the continent, causing damage to businesses and people. The urgent need for local laws and agencies for African cyber security. In hacker jargon, they are called ‘brouters’. They are online scammers who, disguising themselves as images of attractive women, lure people on social networks and dating sites, mostly…
Read moreSecond only to water, tea is the drink most consumed in the world. Served hot or iced, the infusion favours small cultivators, the economic growth of developing countries, and the health of the people at large. The origins of tea date back more than five thousand years, but its contribution to health, culture, and socio-economic…
Read moreDeforestation, exploitation of labour, including minors and the use of pesticides. All too often chocolate has a bitter taste. Yet, a multiplicity of experiences is succeeding to make the cocoa supply chain sustainable. ‘The food of the gods’. This is the meaning of the Mayan expression ‘kakaw uhanal’ from which the term ‘cocoa’ derives. According…
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“We want to create a federation of international journalistic organisations that collaborate in this effort, starting from the global South,” says Filipino journalist and 2022…
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Once upon a time, there was a leopard. He had a huge walnut tree that was full of nuts. Stingy as he was, however, he forbade…
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Three young Comboni missionaries from three continents share their vocation stories and missionary experiences. Fr Victor Cunanan Parungao from the Philippines reflects on 15 years of…
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