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Culture July 2018

African Cuisine. Variety and Flavours.

African cuisine offers a wide range of dishes of great flavour and variety. Food is an occasion for gathering together, for celebrating and sharing. A short culinary journey across the continent. The famous couscous, a dough made with hard grain or millet, semolina and rice, flavoured with butter and served with sheep, chicken or fish…

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Advocacy

Myanmar. Paul Sein Twa. Preserving Ancestral Territory.

“What we would like to achieve when we talk about peace. Peace means self-determination. Peace means biological conservation. Peace means revitalization of our culture and…

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Baobab

Inca. The Island of the Sun.

At that time Viracocha, the creator God, looked down upon the earth. He saw it was bare, shrouded in impenetrable darkness, for daylight did not yet…

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Youth & Mission

Celebrating African youth.

“Young Africans are playing an active role in bringing social change in the continent. They are contributing daily to the benefit of their communities and nations…

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